The Goss 2026 – All Rights Reserved.
Intermediate
3 hrs
40 mins
3 hrs 40 mins
There’s nothing quite like a warm bowl of traditional granny style soup to make you feel at home. Perfect for beating the cost of living crisis, this hearty and comforting soup is packed with nutritious vegetables and savoury smoked gammon. Whether you’re a seasoned home cook, someone looking to eat healthier, or simply a comfort food lover, this recipe is sure to become a staple in your kitchen. This is a “no measure” recipe and if you have leftover vegetables it can easily be adapted to cater to the contents of your fridge.
Step 1: Prep Your Soup Mix
Optional: Start by soaking the packet of dried soup mix in water for 2-3 hours. This can be skipped but will result in a longer cooking time.
Step 2: Begin Cooking
In a large pot (or an instant pot if you have one), combine the soaked soup mix, chicken stock cubes, and smoked gammon. Cover the ingredients with a generous amount of water and bring to a boil. Cook for 20 minutes (or pressure cook for 10 minutes), adding more water if needed.
Step 3: Add the Vegetables
Next, add the grated carrots, grated parsnip, cubed potato, and roughly chopped leek to the pot. Continue to boil for another 20 minutes (or pressure cook for 10 minutes).
Step 4: Check and Season
Ensure the soup mix is fully cooked. If necessary, cook for an additional 5-10 minutes until all ingredients are tender. Season with salt and pepper to taste.
Step 5: Serve and Enjoy
Ladle the soup into bowls and serve hot with crusty bread and butter on the side.
Why You’ll Love This Recipe
Conclusion
Granny soup is more than just a meal—it’s a hug in a bowl. Perfect when you need a pick-me-up, this soup brings the best of comforting flavours and nourishing ingredients together.
Why not give it a try this week? We promise you won’t be disappointed! And don’t forget to share your thoughts and pictures with us over on Facebook. Happy cooking!
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The Goss 2026 – All Rights Reserved.